EDUCATION: Rochester Institute of Technology, Rochester, NY Bachelor of Science Expected: May 2009 Major: BIOTECHNOLOGY GPA: 2.85
Courses taken: Intro Biology I, II, & III *, Cell Biology, Molecular Biology *, Intro Microbiology *, Tissue Culture *, Plant Medicine and Technology, Plant Molecular Biology *, Biogeography, Immunology, Psychoneuroimmunology, Hybridoma Techniques *, Genomics*, Genetics, Plant Biotechnology*, Virology, General and Analytical Chemistry I, II, III *, Organic Chemistry I, II, III *, Biochemistry: Dynamics, Biochemistry: Metabolism, Data Analysis I, Sustainability Ethics
* - includes a lab - Over 400 hours experience in biology and chemistry
Projects: -Study of antibiotic resistance between dietary groups ending in a poster session -Identifying an unknown bacteria -Analyzed bacterial contamination of packaged chicken -Bioremediation of bacterial contamination of swimming beaches